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Green Beans With Fried Bean Curd Recipe
Serves: 1
Keywords: Vegetarian, Entree, Chinese, recipe, recipes, Green Beans With Fried Bean Curd Recipe
Ingredients
2
each
Tofu cakes
4
tb
Oil
2
tb
Soy sauce
1
tb
Dry sherry
½
lb.
French beans
1
ts
Salt
1
ts
Cornflour
2
tb
Stock
Directions
- Cut drained tofu into small cubes.
- Heat 2 tb oil in a wok & fry tofu till it turns golden.
- Remove & marinate in soy sauce & sherry.
- Cut beans into pieces 2" long.
- Heat rest of oil & stir fry beans for 1 minute.
- Sprinkle with salt.
- Add tofu & marinade.
- Dissolve cornstarch in water & stir into the rest of the ingredients.
- Cook gently till sauce thickens.
- Serve hot over rice.