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Braised Leeks & Mushrooms Recipe

Serves: 6
Keywords: Vegetarian, Entree, recipe, recipes, Braised Leeks & Mushrooms Recipe

Ingredients

¼
c
Dry sherry
1
ts
Olive oil
5
c
Thinly sliced leeks
1
c
Thinly sliced shiitakes
1
ts
Fresh orange juice
½
ts
Grated orange peel
1
tb
Apple cider vinegar
Salt & pepper to taste

Directions

  1. In a large skillet, over medium heat, combine sherry & oil.
  2. Heat to simmering.
  3. Add leeks, stirring frequently for 3 minutes.
  4. Add mushrooms & saute for 5 minutes.
  5. Stir in orange juice, peel & vinegar.
  6. Remove from heat.
  7. Add seasonings & serve warm.