Aubergine Fritters - Makhua Chub Khai Thord Recipe

Serves: 6
Keywords: Thai, vegetarian, recipe, recipes, Aubergine Fritters - Makhua Chub Khai Thord Recipe

Stephen Ceideburg

Eggs, beaten

Salt to taste

Milk

Aubergines (eggplants), finely sliced

Oil for deep frying

Mix the eggs, salt and milk together to make a batter.
Dip the aubergine slices into the batter and deep-fry the coated aubergine slices in the oil over moderate heat until evenly brown.