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Fried Cabbage Recipe
Serves: 6
Keywords: Side, Dishes, Ethnic, recipe, recipes, Fried Cabbage Recipe
Ingredients
1
sm
Onion, finely chopped
6
tb
Oil
1
lg
Tomato, sliced
½
ts
Salt
½
ts
Curry powder
1
medium
Cabbage, shredded
2
each
Carrots, sliced into rounds
1
each
Green bell pepper, chopped
Directions
- Over moderate heat, fry the onion in oil until lightly browned, stirring to prevent scorching.
- Add tomatoes, salt & curry powder & continue to stir-fry for 3 minutes.
- Add cabbage, carrots & pepper & mix well.
- Pour in about 1/2 c water.
- Cover the pot, reduce heat & simmer until the liquid is abosrbed & the cabbage is still slightly crunchy. "The Africa News Cookbook"