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Delmonico Potatoes Recipe
Serves: 8
Keywords: Side, Dish, recipe, recipes, Delmonico Potatoes Recipe
Ingredients
¼
c
Melted butter
7
c
Thinly sliced potatoes
1
ts
Finely chopped garlic
¼
c
Finely minced onions
1
ts
Salt
½
ts
White pepper
1
c
Milk
1
c
Grated Swiss cheese
1
Egg
Directions
- PREHEAT OVEN TO 425F.
- Combine butter, potatoes, garlic, onion, salt and pepper in a bowl and mix well.
- Place in a baking dish, cover and place in oven for 10 minutes.
- Scald the milk in a small pot on the stove, then add it to the potatoes, and cook, uncovered, another 20 minutes.
- Add the grated cheese and the egg to the potatoes in the baking dish and mix well.
- Replace in the oven until the top is browned, another 10 minutes or so.