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Cheesy Cheddar Potatoes Recipe

Serves: 6
Keywords: Side, Dishes, recipe, recipes, Cheesy Cheddar Potatoes Recipe

Ingredients

24
oz.
Frozen hash browns with peppers and onions
8
oz.
Cheddar cheese; shredded
¾
c
Miracle Whip
½
c
Parmesan; grated

Directions

  1. Heat oven to 375.
  2. Mix all ingredients, breaking up potatoes with spoon if necessary.
  3. Spoon into 2 quart casserole.
  4. Bake 45 minutes or until golden brown.
  5. Variation: Omit parmesan cheese.
  6. Stir in 2 cups chopped cooked ham.
  7. Source: Kraft