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Braised Red Onions Recipe
Serves: 1
Keywords: Side, Dish, recipe, recipes, Braised Red Onions Recipe
Ingredients
1
oz.
Butter/margarine
4
lg
Red onions, thinly sliced
Salt & freshly ground black - pepper
Directions
- Melt the butter in heavy-based pot over a moderate heat.
- Add the onions & cook gently till translucent.
- Season, then cover & simmer over a very low heat for 20 minutes.
- Stir & transfer to a warmed serving dish.