Vegetable Relish Recipe

Ingredients

Directions

1. Peel & coarsely chop the tomatoes & onions.
2. Coarsely chop the zucchini & peppers.
3. Combine in a bowl.
4. Process in a food processor in several batches till they are finely chopped.
5. Place in a large bowl, sprinkle with salt & let stand, covered, overnight.
6. Place vegetables in colander & drain excess liquid.
7. Place in a large pot, add vinegar & sugar & stir over low heat till the sugar is dissolved.
8. Bring to a boil & simmer for 3 minutes.
9. Combine the remaining ingredients & blend till smooth.
10. Add to the vegetables & bring to a boil, stirring constantly.
11. Simmer till thickened.
12. Remove from heat & pour into warm sterile jars.
13. Seal.