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Black Bean Relish Recipe
Serves: 6
Keywords: Relishes, Mexican, vegetarian, recipe, recipes, Black Bean Relish Recipe
Ingredients
15
oz.
Black Beans; Canned, *
¾
c
Tomato; Finely Chopped, 1 med
1
Serrano Chile; **
½
c
Red Bell Pepper; Chopped
¼
c
Red Onion; Finely Chopped
2
tb
White Wine Vinegar
1
tb
Vegetable Oil
¼
ts
Salt
Directions
- * Black beans should be canned and they should be rinsed and drained. ** Serrano chile should be seeded and finely chopped.
- Mix all ingredients.
- Cover and refrigerate until chilled, about 1 hour.
- Makes about 2 1/2 cups relish.