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Dill Pickles Recipe

Serves: 16
Keywords: Pickles, recipe, recipes, Dill Pickles Recipe

Ingredients

4
lb.
Small Cucumbers
4
qt
Water
1
qt
Vinegar
1
c
Salt
Dill Weed
Garlic Cloves
Alum

Directions

  1. Let water, vinegar and salt come to a boil.
  2. Set aside.
  3. Put dill and 1 clove garlic in bottom of jar.
  4. Prick cucumbers with fork before putting in jar.
  5. Put 1 t alum in each quart.
  6. Fill jar with brine.
  7. Seal tight and let stand until clear before using.