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Lancaster County Lima Beans Recipe
Serves: 1
Keywords: Penndutch, vegetarian, recipe, recipes, Lancaster County Lima Beans Recipe
Ingredients
1
lb.
Lima beans
2
c
Milk
1
x
Salt & pepper
4
each
Potato, diced
2
tb
Butter
Directions
- Boil the beans until nearly soft, then add the 4 (or 5) potatoes and continue cooking until both are soft.
- Drain off the water and add the milk and butter.
- Season to taste with salt and pepper and serve.
- This makes a very good dish and the cost is low.