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Cut (schnitzel) Beans Recipe
Serves: 1
Keywords: Penndutch, vegetarian, recipe, recipes, Cut (schnitzel) Beans Recipe
Ingredients
1 ½
qt
String beans
1
tb
Butter
4
each
Med Tomato, chopped
1
ds
Red pepper
2
tb
Bacon, smoked, diced
3
each
Onion, sliced
1
ts
Salt
1
c
Water, hot
Directions
- Cut string beans in small pieces.
- Fry the bacon until crisp and brown, add the other ingredients and simmer for 1 hour.
- Add the hot water and continue cooking 2 hours longer, adding more water if necessary.