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Bean Soup Recipe

Serves: 6
Keywords: Microwave, vegetarian, recipe, recipes, Bean Soup Recipe

Ingredients

1
lb.
Navy beans
1
lb.
Beef stew meat
1
lb.
Prunes
1
each
Onion
1
qt
Cut carrots
Salt and pepper
1 ½
qt
Cut potatoes
12
each
Whole cloves

Directions

  1. Soak 1 pound navy beans overnight.
  2. Cook beans, prunes, beef and vegetables separately.
  3. Do not drain.
  4. Mix all together and simmer until the flavors are mixed.