Mexican Corn And Potatoes Recipe

Ingredients

Directions

1. * Use either 1 or 2 of the chiles that have been seeded and chopped. ~------------------------------------------------------------------------- Cook and stir the chiles and onion in the margarine in a 10-inch skillet until the onion is tender.
2. Stir in the remaining ingredients, cook, stirring occasionally, until heat through, about 4 minutes.