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Black Bean Tortilla Melts Recipe
Serves: 6
Keywords: Mexican, vegetarian, recipe, recipes, Black Bean Tortilla Melts Recipe
Ingredients
1
cn
(15 Oz. ) Black Beans,
Rinsed & Drained
½
ts
Chili Powder (6 in. ) Corn Tortillas
¼
c
Minced Cilantro
1
Lime Cut Into 6 Wedges
¼
c
(3 Oz. ) Shredded
Cheddar
Fresh Salsa
2
cn
(4 Oz. ) Chopped Green
Chiles Undrained
Directions
- Mash Beans; Add Chili Powder Stirring Well.
- Spread About 3 T. of Bean Mixture On Each Tortilla.
- Sprinkle With Fresh Cilantro & Squeeze 1 Lime Wedge Over Each.
- Top Each Tortilla With 2 T.
- Green Chiles & 2 T.
- Cheese.
- Bake Tortillas At 450 Degres For 3 To 5 Min.
- OR Until Cheese Melts.
- Serve With Fresh Salsa.