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Beef Boulette Burgers Recipe

Serves: 8
Keywords: Hamburger, vegetarian, recipe, recipes, Beef Boulette Burgers Recipe

Ingredients

2
lb.
Ground Beef
1
c
Dairy Sour Cream
½
c
Bread Crumbs; Dry
4
oz.
Mushrooms; *
2
tb
Onion; Finely Chopped
2
tb
Parsley; Snipped
1 ½
ts
Salt
¼
ts
Pepper

Directions

  1. Use 1 4-oz can of mushroom stems and pieces, drained and chopped.
  2. Mix all the ingredients together.
  3. Shape the mixture into 8 patties, each about 3/4-inch thick.
  4. Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.