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Sauerkraut Salad With Yogurt Dressing Recipe
Serves: 4
Keywords: German, vegetarian, recipe, recipes, Sauerkraut Salad With Yogurt Dressing Recipe
Ingredients
1
lb.
Sauerkraut; (1 lb can)
½
lb.
Blue grapes
6
oz.
Ham; cooked
½
c
Yogurt
¼
ts
Salt
¼
ts
Pepper; white
1
ts
Honey
Directions
- Rinse and drain sauerkraut; chop coarsely.
- Wash grapes and cut in half; remove seeds if desired.
- Cut ham in julienne strips.
- Gently mix these 3 ingredients.
- Blend dressing ingredients and stir into sauerkraut mixture.
- Marinate for 10 minutes; adjust seasoning before serving, if necessary.