Hot Pepper & Garlic Spaghetti Recipe

Ingredients

Directions

1. Process the chili peppers, 6 of the garlic cloves & the water in a food processor or blender until it makes a pungent, soup-like mixture.
2. Take care when opening up the top, as the fumes will be strong.
3. Bring a large pan of boiling salted water to the boil.
4. Pour the chili & garlic mixture through a sieve into the boiling water; save or discard the solids as desired.
5. Add the pasta to this seasoned boiling water & cook until *al dente*.
6. Drain.
7. Toss the hot, drained pasta with the olive oil & the parsley.
8. Season with salt & serve.
9. Marlena Spieler, "200+ Vegetarian Pasta Recipes"