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Deep-Fried Tofu Recipe
Serves: 6
Keywords: Entree, Vegetarian, recipe, recipes, Deep-Fried Tofu Recipe
Ingredients
1
lb.
Tofu, cut in 1/2 inch cubes
½
c
Wheat germ
3
tb
Cornstarch
Vegetable oil for deep fry
Soy sauce ->OR<-
Sweet and sour sauce
Directions
- 1) Roll the tofu cubes in the wheat germ mixed with cornstarch.
- Heat the oil to 350F on a deep-fat frying thermometer. 2) Fry the cubes, a few at a time, in a basket in the hot oil.
- Drain on paper towels and keep warm while making the remainder. 3) Serve with soy sauce or sweet and sour sauce dip.