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Black Beans With Bean Curd Recipe

Serves: 1
Keywords: Chinese, Entree, Vegetarian, recipe, recipes, Black Beans With Bean Curd Recipe

Ingredients

1
c
Dried red beans
1
tb
Soy sauce
1
ts
Brown sugar
1
c
Stock
2
each
Cakes tofu
2
tb
Oil
1
each
Green onion, chopped
1
ts
Garlic, chopped
1
each
Green chili, sliced
1
tb
Salted black beans
1
pn
Black pepper

Directions

  1. Soak dried beans.
  2. Boil until tender.
  3. Drain & mash.
  4. Stir sugar & soy sauce into the sock & mix with mashed beans.
  5. Cut tofu into small cubes.
  6. Heat oil & stir fry gren onions, garlic & chili for 30 seconds.
  7. Add black beans, tofu & mashed red beans.
  8. Cook gently for 5 minutes.
  9. Sprinkle with pepper & serve.