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Longhorn Quick Chili Dip Recipe

Serves: 4
Keywords: Chili, vegetarian, recipe, recipes, Longhorn Quick Chili Dip Recipe

Ingredients

1
c
Cottage Cheese
15
oz.
Chili With Beans; 1 can
1
tb
Hot Sauce
1
tb
Lemon Juice
1 ½
ts
Cumin; Ground
¾
c
Cheddar; Sharp, Shredded

Directions

  1. Cream the cottage cheese in a blender or food processor or with an electric mixer.
  2. Blend the chili in, mixing well.
  3. Add the hot sauce, lemon juice and cumin.
  4. Pour into a bowl and blend in the cheddar cheese, reserving a little for a garnish.
  5. Cover and chill.
  6. Makes about 3 3/4 cups of dip.
  7. SUGGESTED DIPPERS: Tortilla Chips, Celery, Cucumber, Bread Sticks, Deli Meats, Pickled Baby Corn, Carrots