Login Status
Login Status:
You are not currently logged in.
Login Now.
Options
Text Size:

Quick Search
Recipe Tagging | Save Recipe | Share This Page | Bookmark This Page | Amazon Shopping | Flag | RSS

Spinach Casserole Recipe

Serves: 6
Keywords: Casseroles, Side, Dish, vegetarian, recipe, recipes, Spinach Casserole Recipe

Ingredients

2
pk
(10 oz) frozen chopped
Spinach or equivalent
Amount of fresh
1
cn
(10 1/2 oz) cream of
Mushroom soup
1
pk
(8 oz) cream cheese
1
medium
Onion, chopped
2
tb
Margarine
1
sm
Can Durkee's French Fried
Onion Rings

Directions

  1. Cook the spinach according to directions, drain well.
  2. Saute onion in margarine, add the soup and cream cheese.
  3. Heat under low heat until the cheese is melted.
  4. Mix together with the spinach.
  5. Turn into a greased casserole.
  6. Top with onion rings.
  7. Bake at 350 F for 30-35 minutes.
  8. Note: I substitute cooked mustard greens and can hardly tell the difference.
  9. In fact most people still think they are eating spinach.