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Crockpot Granny Jean's Lima Bean Casserole Recipe
Serves: 6
Keywords: Casseroles, vegetarian, recipe, recipes, Crockpot Granny Jean's Lima Bean Casserole Recipe
Ingredients
1
lb.
Dry lima beans
3
ts
Salt
1
tb
Molasses
½
c
Butter
¾
c
Packed brown sugar
1
tb
Dry mustard
½
c
Sour cream
Directions
- Cover beans with water and 1 ts salt, soak overnight.
- Drain, refill pot with water to cover beans, bring to boil and simmer till soft.
- Drain.
- In crockpot, mix beans and butter.
- Mix together sugar, salt, mustard.
- Sprinkle on beans.
- Stir molasses and sour cream together, pour over eans and mix all together.
- Cover and cook in crockpot on low for 4 to 6 hours.