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Mushrooms A La Daum Recipe
Serves: 4
Keywords: American, Microwave, vegetarian, recipe, recipes, Mushrooms A La Daum Recipe
Ingredients
2
c
Sliced mushrooms
1
c
Minced onions
1
c
Julienned danish ham
And/or tongue
Salt and pepper
½
c
Butter
¼
c
Brown sauce
Toast or prepared artichoke
Bottoms
Fresh parsley
Directions
- This recipe requires brown sauce.
- In mixing bowl, combine the mushrooms, onions, ham and/or tongue and seasonings.
- Melt butter in skillet and saute the mushroom mixture over medium heat for about 5 minutes, until the mushrooms and onions are soft.
- Stirring in the Brown Sauce, heat for one more minute.
- Serve over toast or prepared artichoke bottoms.
- Garnish with parsley.