Alabama Corn Sticks Recipe

Ingredients

Directions

1. Sift together cornmeal, baking powder, soda, sugar, and salt; stir in buttermilk and egg, mixing well.
2. Heat well greased cast iron corn stick pans in a 400 degree oven for 3 minutes or until very hot.
3. Spoon batter into pans, filling two thirds full.
4. Bake at 400 degrees for 25 minutes or until lightly browned.